Why You Should Stop Boiling Potatoes in Water: A Flavorful Alternative Method
Mashed potatoes are a classic, comforting dish that’s creamy, buttery, and perfect as a side to almost any meal. Here’s a simple recipe to make mashed potatoes: Ingredients: 2 lbs potatoes (Yukon Gold or Russet potatoes work best) ½ cup unsalted butter (1 stick), softened ½ cup milk or heavy cream (adjust for desired creaminess) Salt, to … Read more