Ingredients
EGGS
2
MILK
180ml
FRESH YEAST
10g
ALL PURPOSE FLOUR
500g
BUTTER
60g
SUGAR
30g
SALT
1 tsp
OIL FOR FRYING
SUGAR
Instructions
Whisk the eggs, milk, and yeast in a small bowl
see next too page
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Ingredients
EGGS
2
MILK
180ml
FRESH YEAST
10g
ALL PURPOSE FLOUR
500g
BUTTER
60g
SUGAR
30g
SALT
1 tsp
OIL FOR FRYING
SUGAR
Instructions
Whisk the eggs, milk, and yeast in a small bowl
see next too page
ADVERTISEMENT
ADVERTISEMENT