Sweet Mexican Pancakes, also known as Hotcakes, are a beloved breakfast staple in Mexico, known for their fluffy texture and subtly sweet flavor. Often served with a variety of toppings like dulce de leche, fresh fruit, or honey, these pancakes are perfect for a comforting breakfast or brunch. Easy to make, these pancakes are sure to become a favorite for your family!
Ingredients
Main Ingredients
1 1/2 cups all-purpose flour
3 tablespoons granulated sugar
1 tablespoon baking powder
1/2 teaspoon salt
1 teaspoon ground cinnamon (optional, for a warm flavor)
1 1/4 cups whole milk
1 large egg
3 tablespoons unsalted butter, melted (plus more for greasing the skillet)
1 teaspoon vanilla extract
Instructions
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